Whatever reasons that you could come up inside your mind that you feel the need to make a meal, in a way that you don’t have to make use of a stove, then you are just about to know as to the different meals that you can eat without the use of a stove, but only an open flame. There are some who greatly observed that putting up fire could be very hard, but this is mostly practiced when preparing for a savory meal that you want to eat whenever you feel the need to do so.
If you are in need of looking for dishes that can be cooked in less than an hour, and that you do not have to use a stove, but rather a campfire, then it is just about time to keep reading on this article so as for you to get some facts and ideas that you can use for your kind of recipe that you want to have. You would not be exerting too much effort in making these campfire recipes, for these are just easy and fast to cook, in such a way that you will be getting the required satisfaction that you will be felling because of these meals.
One of these meals is the flame broiled fish.
This kind of fish is different in making a fish fillet, with just a little additions that will be placed on this type of fish, you will be able to taste a new set of recipe that won’t require you too much of your time along with the effort that you need to exert. This is cooked on a campfire setting, all you have to do is just add some seasonings for this to taste good, also, you can decide as to what you would actually prefer to have some inventions that you can think of that will suite to the kind of the taste of the fish. Through removing the innards that this fish has, you will be able to make certain that this fish is cooked in a way that it must be cooked well, also, there’s no need for you to remove the other parts on it. You can opt to make use of a foil, a stick, or a pan, depending on your type of idea, just make sure that you are able to produce a very good taste that you will surely love to have. In making certain that you are able to produce the allotted taste that you need, you can use lemon juice so as to add to the kind of flavor that the fish has, along with pepper and a little salt so as to ensure its taste.